Cheesy Vegetable Soup 3 W W Points
35 mins (prep 5, cooking 30)
6 ingredients
8 servings
Oh how I love this soup! So easy - quick and filling!! Old recipe that I have just recovered and had to post so I won't lose it again!

Categories:  5-ingredients-or-less , <-60-mins , easy , soups-&-stews , time-to-make ,
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Serving Size (177.35 g)
Servings 8
Amount per Serving
Calories 913.44 Calories from Fat 727.83
% Daily Value *
Total Fat 80.87g 995.34%
Saturated Fat 28.61g 1144.21%
Trans Fat 0.0g %
Cholesterol 99.22mg 264.6%
Sodium 1275.18mg 425.06%
Total Carbohydrate 30.98g 82.6%
Dietary Fiber 1.19 g 38.1%
Sugars 5.77 g %
Protein 15.15g 242.4%
Vitamin A 680.4IU% Vitamin C 0.11mg%
Calcium 315.25mg% Iron 1.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
california-blend frozen vegetables, fat-free chicken broth