Chef Joey's Anasazi Bean Chili (Pressure Cooker)
58 mins (prep 20, cooking 38)
14 ingredients
6-8 servings
Some years ago, my hubby bought me a Kuhn Rikon Pressure Cooker. I've used it quite a bit over the years. I love the way it makes bean dishes and the soaking is virtually eliminated by pressure cooking them. This morning I made some corn bread and was thinking, you can't eat corn bread without chili, so this is what I came up with. You will need a pressure cooker for this recipe. IMPORTANT NOTE: You can make just about any recipe in any cooker, but it is best to follow the rules of your specific pressure cooker.

Categories:  <-60-mins , easy , main-dish , beans , chili , time-to-make ,
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Serving Size (695.22 g)
Servings 6
Amount per Serving
Calories 286.58 Calories from Fat 92.43
% Daily Value *
Total Fat 10.27g 94.83%
Saturated Fat 2.45g 73.5%
Trans Fat 0.0 %
Cholesterol 105.68mg 211.36%
Sodium 1214.76mg 303.69%
Total Carbohydrate 12.8g 25.61%
Dietary Fiber 3.26 g 78.18%
Sugars 6.86 g %
Protein 38.02g 456.27%
Vitamin A 1185.6IU% Vitamin C 31.82mg%
Calcium 77.76mg% Iron 2.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, chili seasoning mix, chicken sausages