Chef Joey's Lazy Day Fruit Crisp
50 mins (prep 20, cooking 30)
7 ingredients
6 servings
I wasn't feeling particularly ambitious and decided to make this dessert to appease my sweet tooth. Use organic fruit if possible, the taste will be so much better. I served this with a huge dollop of coconut whipped cream and a sprinkle of cinnamon on top...delish!

Categories:  <-60-mins , vegan , easy , cobblers-and-crisps , vegetarian , time-to-make , dessert ,
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Serving Size (54.34 g)
Servings 6
Amount per Serving
Calories 104.0 Calories from Fat 90.18
% Daily Value *
Total Fat 10.02g 92.49%
Saturated Fat 2.07g 61.97%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 116.22mg 29.06%
Total Carbohydrate 3.87g 7.75%
Dietary Fiber 0.59 g 14.2%
Sugars 3.31 g %
Protein 0.47g 5.64%
Vitamin A 569.42IU% Vitamin C 2.63mg%
Calcium 6.06mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fruit, tart apples, frozen, frozen blueberries