Cherries Jubilee
6 mins (prep 3, cooking 3)
7 ingredients
4 servings
This is a light version of Cherries Jubilee. I used Splenda brown sugar and only used 1 tbsp ..If you want you can use ice cream instead of the frozen yogurt.This is from a Quick and Simple magazine.Enjoy

Categories:  holiday , <-15-mins , beginner-cook , fruit , frozen-desserts , easy , north-american , pitted-fruits , quick , cherries , eggs~dairy , time-to-make , dessert ,
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Serving Size (126.58 g)
Servings 4
Amount per Serving
Calories 85.32 Calories from Fat 1.26
% Daily Value *
Total Fat 0.14g 0.85%
Saturated Fat 0.01g 0.21%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 4.83mg 0.8%
Total Carbohydrate 21.44g 28.58%
Dietary Fiber 0.12 g 1.88%
Sugars 20.12 g %
Protein 0.43g 3.45%
Vitamin A 47.84IU% Vitamin C 9.89mg%
Calcium 15.33mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dark, vanilla frozen yogurt