Cherry Almond Meringues
150 mins (prep 30, cooking 120)
7 ingredients
36 servings
Based on a recipe from an old copy of Everyday Food, this is my version designed as a one point treat. A word of caution for other calorie counters, I have tried in other versions of meringues to use Splenda but have not had good results with more than a third substitute. (2 meringues = 1 WW pt)

Categories:  fruit , taste~mood , nuts , equipment , <-4-hours , egg , eggs~dairy , time-to-make , food-gift , sweet , pitted-fruits , small-appliance , oven , number-of-servings , mixer , to-go... , cherries , cookie-and-brownie , for-large-groups , dessert ,
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Serving Size (6.8 g)
Servings 36
Amount per Serving
Calories 25.79 Calories from Fat 0.27
% Daily Value *
Total Fat 0.03g 1.9%
Saturated Fat 0.0g 0.51%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 16.23mg 24.34%
Total Carbohydrate 6.58g 79.0%
Dietary Fiber 0.0 g 0.01%
Sugars 6.56 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.08mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg whites, dried cherries, slivered almonds