Cherry Bread Pudding
25 mins (prep 25)
12 ingredients
makes 6 servings
Bread pudding will rise to the top of ramekins as it bakes and may overflow. It will deflate once it's removed from oven.

Categories:  desserts , low-cholesterol , entertaining , southern-living , winter , autumn , bake , rice~grains , american , valentine's-day , summer , spring ,
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Serving Size (72.77 g)
Servings 6
Amount per Serving
Calories 281.37 Calories from Fat 53.82
% Daily Value *
Total Fat 5.98g 55.2%
Saturated Fat 2.38g 71.42%
Trans Fat 0.08g %
Cholesterol 174.47mg 348.94%
Sodium 253.82mg 63.45%
Total Carbohydrate 39.15g 78.31%
Dietary Fiber 0.17 g 4.18%
Sugars 36.5 g %
Protein 16.47g 197.65%
Vitamin A 472.15IU% Vitamin C 5.27mg%
Calcium 99.65mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vegetable cooking spray, fat-free milk, ground nutmeg, sauce