Cherry Buckwheat Muffins
30 mins (prep 10, cooking 20)
13 ingredients
15 servings
I love cocoa and cherries (like Black Forest cakes, etc) and try to add more whole grains (like buckwheat) in my foods. Sometimes I add pecans or walnuts to the muffins too.

Categories:  quick-breads , muffins , <-30-mins , number-of-servings , breads , time-to-make , for-large-groups ,
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Serving Size (67.93 g)
Servings 15
Amount per Serving
Calories 245.94 Calories from Fat 105.03
% Daily Value *
Total Fat 11.67g 269.41%
Saturated Fat 1.77g 132.58%
Trans Fat 0.0g %
Cholesterol 1.8mg 8.98%
Sodium 213.84mg 133.65%
Total Carbohydrate 34.63g 173.16%
Dietary Fiber 1.6 g 95.76%
Sugars 24.2 g %
Protein 2.67g 80.23%
Vitamin A 28.35IU% Vitamin C 0.05mg%
Calcium 79.7mg% Iron 0.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
buckwheat flour, pinch salt, dried cherries