Cherry Hand Pies


food network
130 mins (prep 65, cooking 65)
13 ingredients
8 pies


Categories:  cherry , pie ,
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Ingredients

Nutrition

Serving Size (53.84 g)
Servings 8
Amount per Serving
Calories 213.45 Calories from Fat 43.29
% Daily Value *
Total Fat 4.81g 59.16%
Saturated Fat 2.9g 115.92%
Trans Fat 0.18g %
Cholesterol 11.92mg 31.8%
Sodium 192.6mg 64.2%
Total Carbohydrate 39.28g 104.73%
Dietary Fiber 0.9 g 28.94%
Sugars 13.62 g %
Protein 3.28g 52.53%
Vitamin A 139.47IU% Vitamin C 0.0mg%
Calcium 32.44mg% Iron 1.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vegetable shortening, confectioners' sugar, pitted cherries, pinch of salt, fresh lemon juice
 

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