Cherry Nut Nuggets
91 mins (prep 75, cooking 16)
10 ingredients
48 servings
This cookie tastes great and looks good on a cookie tray. I clipped the recipe from the Fort Worth Star Telegram in the 80's

Categories:  easy , <-4-hours , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (18.1 g)
Servings 48
Amount per Serving
Calories 78.44 Calories from Fat 38.43
% Daily Value *
Total Fat 4.27g 315.67%
Saturated Fat 2.58g 618.89%
Trans Fat 0.16g %
Cholesterol 10.81mg 172.97%
Sodium 75.09mg 150.17%
Total Carbohydrate 9.56g 153.04%
Dietary Fiber 0.67 g 128.4%
Sugars 5.04 g %
Protein 1.15g 109.97%
Vitamin A 124.68IU% Vitamin C 0.0mg%
Calcium 9.59mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped pecans, maraschino cherry