Cherry Peppers Stuffed With Feta
15 mins (prep 15)
10 ingredients
16 servings
These lovely round small peppers come in red, yellow and green, they are sweet but range in heat, from mild to medium hot, sold fresh or pickled they make a very flavourful appetizer, can be filled with almost anything, Delicious!!

Categories:  technique , <-15-mins , condiments,-etc. , north-american , taste~mood , quick , spicy , christmas , no-cook , finger-food , appetizer , time-to-make , holiday , lunch~snacks , easy , presentation , american , canadian , number-of-servings , vegetable ,
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Serving Size (1.95 g)
Servings 16
Amount per Serving
Calories 6.36 Calories from Fat 6.48
% Daily Value *
Total Fat 0.72g 17.7%
Saturated Fat 0.1g 7.97%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 4.49mg 2.99%
Total Carbohydrate 0.0g 0.01%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.06mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cherry peppers, crumbled feta cheese, chopped black olives, chopped green onions, toasted pine nuts, dash cayenne pepper