Cherry Pie (Filling Only)
5 mins (prep 5)
6 ingredients
1 servings
This recipe may be microwaved instead of cooked on the stove. If you wish to microwave it mix liquid, sugar and corn starch, microwave on "High" 2 or 3 minutes or until mixture thickens and boils. Stir once during cooking.

Categories:  5-ingredients-or-less , <-15-mins , fruit , sweet , easy , pitted-fruits , taste~mood , quick , cherries , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (106.14 g)
Servings 1
Amount per Serving
Calories 403.41 Calories from Fat 5.76
% Daily Value *
Total Fat 0.64g 0.98%
Saturated Fat 0.05g 0.27%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 4.58mg 0.19%
Total Carbohydrate 99.63g 33.21%
Dietary Fiber 0.4 g 1.6%
Sugars 59.03 g %
Protein 0.12g 0.23%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.48mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
tart cherries