Cherry Pound Cake
90 mins (prep 20, cooking 70)
9 ingredients
15 servings
This is really a sour cream pound cake, studded with cherries, so it is festive and beautiful when you slice it. It's delicious with coffee. Note the long beating times -- they give the cake its fine-crumbed texture.

Categories:  holiday , easy , 3-steps-or-less , cakes , christmas , number-of-servings , <-4-hours , to-go... , potluck , time-to-make , for-large-groups , picnic , dessert ,
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Serving Size (105.38 g)
Servings 15
Amount per Serving
Calories 411.68 Calories from Fat 132.39
% Daily Value *
Total Fat 14.71g 339.49%
Saturated Fat 9.18g 688.68%
Trans Fat 0.52g %
Cholesterol 39.43mg 197.17%
Sodium 190.03mg 118.77%
Total Carbohydrate 67.73g 338.64%
Dietary Fiber 0.68 g 40.54%
Sugars 47.46 g %
Protein 3.27g 98.08%
Vitamin A 446.41IU% Vitamin C 0.14mg%
Calcium 48.38mg% Iron 1.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
drained, maraschino cherry