Cherry Ricotta Muffins
40 mins (prep 20, cooking 20)
13 ingredients
12 servings
Great breakfast muffins.

Categories:  <-60-mins , quick-breads , muffins , breads , time-to-make ,
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Serving Size (112.5 g)
Servings 12
Amount per Serving
Calories 235.96 Calories from Fat 68.58
% Daily Value *
Total Fat 7.62g 140.68%
Saturated Fat 4.68g 280.68%
Trans Fat 0.16g %
Cholesterol 23.39mg 93.54%
Sodium 242.02mg 121.01%
Total Carbohydrate 37.2g 148.82%
Dietary Fiber 1.18 g 56.87%
Sugars 19.66 g %
Protein 5.49g 131.76%
Vitamin A 268.2IU% Vitamin C 2.07mg%
Calcium 108.41mg% Iron 1.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, pure vanilla extract, fresh lemon juice, grated lemon zest