Cherry Soup Recipe

Taste of Home
1030 mins (prep 10, cooking 30)
8 ingredients
8 servings

Categories:  contest-winning ,
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Serving Size (114.53 g)
Servings 8
Amount per Serving
Calories 201.22 Calories from Fat 10.53
% Daily Value *
Total Fat 1.17g 14.45%
Saturated Fat 0.59g 23.54%
Trans Fat 0.0g %
Cholesterol 10.35mg 27.6%
Sodium 202.52mg 67.51%
Total Carbohydrate 38.97g 103.93%
Dietary Fiber 0.89 g 28.45%
Sugars 14.82 g %
Protein 8.38g 134.02%
Vitamin A 27.11IU% Vitamin C 0.86mg%
Calcium 252.52mg% Iron 1.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
soup, fresh, dumplings, dash salt