Cherry Streusel Bundt Cake
90 mins (prep 15, cooking 75)
13 ingredients
12 servings
A moist, tender coffee cake.

Categories:  cakes , <-4-hours , time-to-make , dessert ,
Share on Newzsocial



Serving Size (149.56 g)
Servings 12
Amount per Serving
Calories 523.32 Calories from Fat 192.69
% Daily Value *
Total Fat 21.41g 395.31%
Saturated Fat 12.83g 769.76%
Trans Fat 0.65g %
Cholesterol 55.62mg 222.48%
Sodium 424.85mg 212.43%
Total Carbohydrate 80.91g 323.65%
Dietary Fiber 4.4 g 211.02%
Sugars 49.18 g %
Protein 6.8g 163.08%
Vitamin A 620.94IU% Vitamin C 0.35mg%
Calcium 116.22mg% Iron 1.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
maraschino cherries, ground walnuts