Cherry Tiramisu Cups
210 mins (prep 30, cooking 180)
11 ingredients
2 servings
I prepared these for my girlfriend and I for Valentine's Day, 2007. Easy to make, and visually stunning, this cherry tiramisu can be served in martini glasses, as a perfect finish to a perfect meal.Note that the cherry sauce should be made a few hours earlier, as it will need time to cool in the fridge.

Categories:  for-1-or-2 , comfort-food , taste~mood , romantic , equipment , <-4-hours , cheese , eggs~dairy , time-to-make , cheesecake , holiday , chocolate , served-cold , sweet , presentation , valentine's-day , number-of-servings , stove-top , dessert ,
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Serving Size (243.0 g)
Servings 2
Amount per Serving
Calories 770.31 Calories from Fat 276.84
% Daily Value *
Total Fat 30.76g 94.63%
Saturated Fat 6.88g 68.76%
Trans Fat 0.29g %
Cholesterol 6.25mg 4.17%
Sodium 1044.0mg 87.0%
Total Carbohydrate 113.5g 75.67%
Dietary Fiber 2.76 g 22.06%
Sugars 35.59 g %
Protein 10.56g 42.26%
Vitamin A 0.15IU% Vitamin C 0.97mg%
Calcium 3.12mg% Iron 5.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
strong brewed coffee, fresh cherries, fresh cherries, chocolate milk