Cherry Tomato Meatballs


Food.com
50 mins (prep 20, cooking 30)
11 ingredients
4 servings
These can be made ahead, just shape the meatballs, cover and refrigerate. They're great as appetizers, or for your main meal.

Categories:  <-60-mins , 3-steps-or-less , ground-beef , tomato , beef , appetizer , low-carb , potluck , low-in... , time-to-make , easy , main-dish , meat , to-go... , vegetable ,
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Ingredients

Nutrition

Serving Size (76.09 g)
Servings 4
Amount per Serving
Calories 239.2 Calories from Fat 29.07
% Daily Value *
Total Fat 3.23g 19.9%
Saturated Fat 1.08g 21.59%
Trans Fat 0.0 %
Cholesterol 10.35mg 13.8%
Sodium 838.9mg 139.82%
Total Carbohydrate 40.66g 54.22%
Dietary Fiber 2.25 g 35.96%
Sugars 10.73 g %
Protein 11.23g 89.84%
Vitamin A 26.55IU% Vitamin C 1.95mg%
Calcium 262.45mg% Iron 2.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
beaten egg, soft, dried oregano, lean ground beef
 

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