Cherry Upside-Down Cake Recipe


Taste of Home
2520 mins (prep 25, cooking 20)
12 ingredients
8 servings


Categories:  healthy ,
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Ingredients

Nutrition

Serving Size (58.34 g)
Servings 8
Amount per Serving
Calories 259.68 Calories from Fat 81.45
% Daily Value *
Total Fat 9.05g 111.32%
Saturated Fat 2.82g 112.84%
Trans Fat 1.03g %
Cholesterol 3.97mg 10.6%
Sodium 146.59mg 48.86%
Total Carbohydrate 43.96g 117.22%
Dietary Fiber 0.44 g 14.07%
Sugars 30.17 g %
Protein 1.63g 26.15%
Vitamin A 46.51IU% Vitamin C 0.0mg%
Calcium 37.03mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fat-free milk, sauce, food coloring
 

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