Cheshire and Watermelon Salad
35 mins (prep 35)
6 ingredients
4 servings
The saltiness of the cheese just complements and brings out the juicy sweetness of the watermelon. This salad is lightly dressed with oil and vinegar. From "The Great British Kitchen" published by the British Food Trust.

Categories:  <-60-mins , salad , fruit , european , easy , 3-steps-or-less , melons , cheese , english , eggs~dairy , time-to-make ,
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Serving Size (425.88 g)
Servings 4
Amount per Serving
Calories 259.31 Calories from Fat 119.79
% Daily Value *
Total Fat 13.31g 81.93%
Saturated Fat 6.93g 138.54%
Trans Fat 0.0g %
Cholesterol 37.85mg 50.46%
Sodium 393.98mg 65.66%
Total Carbohydrate 30.34g 40.45%
Dietary Fiber 1.49 g 23.82%
Sugars 25.21 g %
Protein 8.34g 66.75%
Vitamin A 2291.3IU% Vitamin C 33.56mg%
Calcium 236.45mg% Iron 1.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh parsley