Chestnut and Butternut Squash Bisque (Vegan)


Food.com
60 mins (prep 30, cooking 30)
11 ingredients
6 servings
Adapted from a recipe by Chestnut Charlie's in Lawrence, KS. Very "creamy" and comforting.

Categories:  <-60-mins , seasonal , comfort-food , taste~mood , free-of... , bisques~cream-soups , soups-&-stews , time-to-make , vegan , winter , lactose-free , fall , vegetarian , squash , vegetable ,
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Ingredients

Nutrition

Serving Size (273.17 g)
Servings 6
Amount per Serving
Calories 319.15 Calories from Fat 99.9
% Daily Value *
Total Fat 11.1g 102.47%
Saturated Fat 1.54g 46.15%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 633.52mg 158.38%
Total Carbohydrate 50.64g 101.27%
Dietary Fiber 0.03 g 0.71%
Sugars 1.52 g %
Protein 4.36g 52.29%
Vitamin A 561.9IU% Vitamin C 36.02mg%
Calcium 28.2mg% Iron 1.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small onion, stalk celery, salt and pepper, fresh parsley
 

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