Serving Size
(196.89 g)
Servings 8
Amount per Serving
Calories
169.75
Calories from Fat
15.03
% Daily Value *
Total Fat
1.67g
20.54%
Saturated Fat 0.43g
17.3%
Trans Fat 0.0
%
Cholesterol
3.6mg
9.6%
Sodium
177.59mg
59.2%
Total Carbohydrate
20.76g
55.35%
Dietary Fiber 0.82
g
26.37%
Sugars 9.93
g
%
Protein
3.19g
51.07%
Vitamin A 40.15IU%
Vitamin C 0.54mg%
Calcium 13.43mg%
Iron 0.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slab bacon, ribs celery, spanish onions, cloves garlic, peeled chestnuts, anjou pears, cubed