Chèvre Au Coulis De Framboises
30 mins (prep 20, cooking 10)
11 ingredients
4 servings
A delicious Canadian-French dessert, Baked Goat Cheese with a Maple Raspberry Sauce - pronounced: sheh vruh /oh/koo lee /duh/ frahm bwa - which I found on a Canadian website and have posted here for the 2005 Zaar World Tour. Sounds delicious! The preparation and cooking times below do not include the cooling time mentioned in step seven.

Categories:  fruit , north-american , food-processor~blender , equipment , cheese , raspberries , eggs~dairy , time-to-make , <-30-mins , small-appliance , oven , canadian , vegetarian , dessert , berries ,
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Serving Size (148.01 g)
Servings 4
Amount per Serving
Calories 674.92 Calories from Fat 430.92
% Daily Value *
Total Fat 47.88g 294.67%
Saturated Fat 25.57g 511.35%
Trans Fat 0.24g %
Cholesterol 105.2mg 140.27%
Sodium 361.73mg 60.29%
Total Carbohydrate 34.68g 46.24%
Dietary Fiber 0.84 g 13.37%
Sugars 27.13 g %
Protein 29.14g 233.11%
Vitamin A 1673.97IU% Vitamin C 0.14mg%
Calcium 770.84mg% Iron 2.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen unsweetened raspberries, package