Chi Chi's Beef Chimichangas
60 mins (prep 30, cooking 30)
14 ingredients
6 servings
Delicious recipe that is quite similar to a popular Chi Chi's restaurant dish. Seasoned ground beef and cheese are rolled in a tortilla, smothered in green chile sauce, topped with sour cream and sliced green onions. I adapted this from a posting at recipelink submitted by "Jill". It is important to use Chi Chi's restaurante fiesta seasoning mix. Don't skip the sauce or garnishes. Enjoy!

Categories:  <-60-mins , main-dish , time-to-make ,
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Serving Size (157.26 g)
Servings 6
Amount per Serving
Calories 12.98 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.09%
Saturated Fat 0.0g 0.08%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 6.95mg 1.74%
Total Carbohydrate 3.05g 6.1%
Dietary Fiber 0.14 g 3.3%
Sugars 0.04 g %
Protein 0.17g 1.99%
Vitamin A 0.0IU% Vitamin C 0.08mg%
Calcium 6.35mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, seasoning mix, shredded monterey jack cheese, green chilies, beef bouillon, sliced green onion