Chicken à La King
10 mins (prep 2, cooking 8)
7 ingredients
4-5 servings
This is an excellent way to use up the leftover chicken from a Sunday roast! Traditionally this recipe has cream in it, so it's also quite a lot healthier than the original version, so good for those looking to lose a few pounds too. PS - I use Campbell's soup, but any condensed mushroom soup should work, just make sure that it is condensed! This recipe is taken from my blog located at:

Categories:  chicken , <-15-mins , toddler-friendly , low-calorie , kid-friendly , poultry , main-dish , meat , quick , low-carb , low-in... , time-to-make ,
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Serving Size (310.0 g)
Servings 4
Amount per Serving
Calories 255.98 Calories from Fat 154.08
% Daily Value *
Total Fat 17.12g 105.37%
Saturated Fat 5.29g 105.73%
Trans Fat 0.0 %
Cholesterol 56.75mg 75.67%
Sodium 750.69mg 125.11%
Total Carbohydrate 12.94g 17.26%
Dietary Fiber 1.38 g 22.0%
Sugars 8.29 g %
Protein 13.66g 109.25%
Vitamin A 117.5IU% Vitamin C 7.26mg%
Calcium 215.59mg% Iron 1.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
roasted chicken, soup