Chicken and Asparagus Crepes

food network
30 mins (prep 10, cooking 20)
15 ingredients
4 servings

Categories:  chicken , main-dish , vegetables , asparagus , cheese , baking , french , spring , crepe ,
Share on Newzsocial



Serving Size (75.87 g)
Servings 4
Amount per Serving
Calories 309.97 Calories from Fat 102.51
% Daily Value *
Total Fat 11.39g 70.12%
Saturated Fat 7.08g 141.67%
Trans Fat 0.36g %
Cholesterol 49.72mg 66.3%
Sodium 556.35mg 92.73%
Total Carbohydrate 36.27g 48.36%
Dietary Fiber 0.63 g 10.12%
Sugars 18.44 g %
Protein 15.38g 123.02%
Vitamin A 343.3IU% Vitamin C 2.14mg%
Calcium 450.36mg% Iron 1.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of mushroom soup, small onion, dry sherry, shredded fontina cheese, chopped cooked chicken, asparagus spears, crepes, shredded swiss cheese, large eggs