Chicken and Beef Fajitas


food network
335 mins (prep 50, cooking 25)
30 ingredients
15 servings


Categories:  dinner , chicken , main-dish , beef , vegetables , fajita , grilling ,
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Ingredients

Nutrition

Serving Size (19.84 g)
Servings 15
Amount per Serving
Calories 105.32 Calories from Fat 93.87
% Daily Value *
Total Fat 10.43g 240.74%
Saturated Fat 1.46g 109.6%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 342.31mg 213.94%
Total Carbohydrate 3.74g 18.7%
Dietary Fiber 1.45 g 86.93%
Sugars 1.63 g %
Protein 0.58g 17.32%
Vitamin A 1299.37IU% Vitamin C 3.53mg%
Calcium 17.33mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground cumin, cloves garlic, boneless, skirt steak, jalapeno peppers, large, fresh cilantro, medium onions, green bell pepper, orange bell pepper, yellow bell pepper, salt and freshly ground black pepper, grated cheddar cheese
 

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