Chicken and Coconut Soup (Thailand)
45 mins (prep 10, cooking 35)
15 ingredients
4 servings
This recipe comes from the 2005 cookbook, The Best Recipes in the World.

Categories:  <-60-mins , chicken , fruit , chicken-breast , poultry , meat , thai , soups-&-stews , bisques~cream-soups , tropical-fruits , time-to-make , asian ,
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Serving Size (258.95 g)
Servings 4
Amount per Serving
Calories 244.95 Calories from Fat 103.14
% Daily Value *
Total Fat 11.46g 70.5%
Saturated Fat 3.25g 64.91%
Trans Fat 0.12g %
Cholesterol 74.38mg 99.17%
Sodium 1033.68mg 172.28%
Total Carbohydrate 7.46g 9.95%
Dietary Fiber 0.9 g 14.37%
Sugars 4.44 g %
Protein 27.81g 222.5%
Vitamin A 1054.85IU% Vitamin C 28.16mg%
Calcium 24.03mg% Iron 1.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh ginger, fresh lime, dash salt, dash pepper, fresh cilantro leaves