Chicken-and-Dumpling Soup


food network
170 mins (prep 30, cooking 140)
23 ingredients
8 servings


Categories:  chicken , for-a-family , vegetables , soup , simmer ,
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Ingredients

Nutrition

Serving Size (188.17 g)
Servings 8
Amount per Serving
Calories 400.02 Calories from Fat 169.11
% Daily Value *
Total Fat 18.79g 231.24%
Saturated Fat 6.28g 251.02%
Trans Fat 0.07g %
Cholesterol 39.61mg 105.63%
Sodium 94.56mg 31.52%
Total Carbohydrate 26.3g 70.14%
Dietary Fiber 1.26 g 40.42%
Sugars 8.54 g %
Protein 10.13g 162.11%
Vitamin A 75.34IU% Vitamin C 1.24mg%
Calcium 214.62mg% Iron 1.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, bulb celery root, bulb fennel, fresh thyme, chopped fresh tarragon, ground nutmeg, freshly ground pepper, large eggs, chopped fresh parsley
 

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