Chicken and Herbed Dumplings

food network
125 mins (prep 20, cooking 105)
31 ingredients
4 to 6 servings

Categories:  dinner , chicken , southern , carrot , poultry , main-dish , for-a-family , celery , dairy , soup , peas , simmer ,
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Serving Size (569.39 g)
Servings 4
Amount per Serving
Calories 786.26 Calories from Fat 303.12
% Daily Value *
Total Fat 33.68g 207.25%
Saturated Fat 19.93g 398.57%
Trans Fat 1.21g %
Cholesterol 82.05mg 109.4%
Sodium 5095.08mg 849.18%
Total Carbohydrate 108.29g 144.38%
Dietary Fiber 11.05 g 176.79%
Sugars 3.09 g %
Protein 15.83g 126.6%
Vitamin A 3710.7IU% Vitamin C 13.16mg%
Calcium 558.7mg% Iron 14.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
roasting chicken, large, sweet onions, or, fresh, soft, plus, fresh thyme leaves, ribs celery, large, heavy cream or milk, frozen green peas, salt and freshly ground black pepper, chopped fresh parsley leaves, dried oregano, dried thyme