Chicken and Mushroom Risotto
60 mins (prep 20, cooking 40)
13 ingredients
4-6 servings
I love risottos, and after undergoing several adaptations over the years believe me when I say that this recipe has been tried and tested! This is a recipe that's quite close to me as it's one of the first things I learnt how to cook, and it's the first I created on my own, so I hope you enjoy. As with all risottos, you know the deal, the key is to continually stir the rice to release the starch.

Categories:  served-hot , mushroom , <-60-mins , italian , poultry , equipment , one-dish-meal , chicken , low-cholesterol , short-grain-rice , main-dish , gluten-free , meat , healthy-2 , stove-top , pasta,-rice-and-grains , rice , low-sat.-fat , comfort-food , taste~mood , free-of... , chicken-thigh-&-leg , low-sodium , low-in... , time-to-make , european , presentation , healthy , vegetable ,
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Serving Size (522.08 g)
Servings 4
Amount per Serving
Calories 1108.15 Calories from Fat 529.38
% Daily Value *
Total Fat 58.82g 361.95%
Saturated Fat 16.07g 321.46%
Trans Fat 0.29g %
Cholesterol 138.45mg 184.6%
Sodium 409.68mg 68.28%
Total Carbohydrate 109.17g 145.55%
Dietary Fiber 3.5 g 56.0%
Sugars 4.08 g %
Protein 26.17g 209.35%
Vitamin A 252.2IU% Vitamin C 0.48mg%
Calcium 21.11mg% Iron 6.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced garlic, large mushrooms, baby spinach