Chicken and Mushrooms in a Nutty Sauce
45 mins (prep 10, cooking 35)
27 ingredients
4 servings
Well flavored chicken curry. Easy to prepare and cook, the nuts give a different slant to this curry. Serve over cumin rice with a side dish of coconut milk laced with fruit.

Categories:  <-60-mins , chicken , poultry , main-dish , meat , indian , curries , time-to-make , asian ,
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Serving Size (469.21 g)
Servings 4
Amount per Serving
Calories 606.04 Calories from Fat 217.62
% Daily Value *
Total Fat 24.18g 148.82%
Saturated Fat 13.36g 267.15%
Trans Fat 0.23g %
Cholesterol 15.24mg 20.32%
Sodium 970.67mg 161.78%
Total Carbohydrate 88.86g 118.49%
Dietary Fiber 4.83 g 77.28%
Sugars 6.15 g %
Protein 9.08g 72.65%
Vitamin A 410.69IU% Vitamin C 3.64mg%
Calcium 51.97mg% Iron 6.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, tomato puree, cashew nuts, turmeric powder, chicken stock cube, plain yogurt, fresh coriander leaves, small tomato