Chicken and Noodle Soup
70 mins (prep 10, cooking 60)
19 ingredients
10 servings
As a note for all my recipes: I do not measure my spices, I just shake them in. So I am guessing at how much goes in. Most is to taste. And most of the time I am trying to make a little food feed a lot of people usually 6.

Categories:  <-4-hours , soups-&-stews , stocks , time-to-make ,
Share on Newzsocial



Serving Size (457.0 g)
Servings 10
Amount per Serving
Calories 48.27 Calories from Fat 28.26
% Daily Value *
Total Fat 3.14g 48.32%
Saturated Fat 0.46g 22.82%
Trans Fat 0.0g %
Cholesterol 0.24mg 0.79%
Sodium 179.21mg 74.67%
Total Carbohydrate 4.62g 15.4%
Dietary Fiber 1.4 g 56.11%
Sugars 1.91 g %
Protein 0.86g 17.18%
Vitamin A 221.51IU% Vitamin C 3.32mg%
Calcium 39.75mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby carrots, minced garlic clove, seasoning mix, dried parsley, whole wheat noodles