Chicken and Pork Apritada
80 mins (prep 20, cooking 60)
15 ingredients
6-8 servings
This is a Filipino dish that's easy to cook and very tasty. You don't have to be precise with the chopping, it all gets mixed in like a stew and simmered. You can also vary the ingredients to your liking. Serve it with white rice. Enjoy!

Categories:  chicken , easy , poultry , main-dish , meat , pork , <-4-hours , low-carb , low-in... , time-to-make , asian ,
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Serving Size (256.48 g)
Servings 6
Amount per Serving
Calories 845.17 Calories from Fat 716.22
% Daily Value *
Total Fat 79.58g 734.58%
Saturated Fat 27.15g 814.41%
Trans Fat 0.05g %
Cholesterol 169.7mg 339.4%
Sodium 2822.82mg 705.7%
Total Carbohydrate 5.22g 10.44%
Dietary Fiber 0.73 g 17.59%
Sugars 1.65 g %
Protein 27.16g 325.89%
Vitamin A 170.4IU% Vitamin C 9.1mg%
Calcium 21.79mg% Iron 2.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, green bell pepper, lima beans, medium onion, large tomato