Chicken and Rice Soup Recipe

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80 mins (prep 20, cooking 60)
13 ingredients
6 servings
I bought myself an electric pressure cooker and love using it to make soups. By adjusting it to different settings I am able to make a great pot of soup in 1/4 the time of a crockpot. This is one I put together yesterday.

Categories:  american , quick-and-easy ,
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Serving Size (339.76 g)
Servings 6
Amount per Serving
Calories 247.27 Calories from Fat 14.85
% Daily Value *
Total Fat 1.65g 15.27%
Saturated Fat 0.32g 9.7%
Trans Fat 0.0g %
Cholesterol 3.17mg 6.33%
Sodium 82.27mg 20.57%
Total Carbohydrate 50.34g 100.68%
Dietary Fiber 4.86 g 116.63%
Sugars 4.04 g %
Protein 9.22g 110.63%
Vitamin A 6771.41IU% Vitamin C 4.38mg%
Calcium 51.22mg% Iron 1.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mixed with, diced, diced, diced