Chicken and Sour Cream Enchiladas
50 mins (prep 20, cooking 30)
10 ingredients
6 servings
I don't remember where I got this recipe from, but its Delish!

Categories:  <-60-mins , lunch~snacks , north-american , main-dish , mexican , high-in... , high-calcium , one-dish-meal , time-to-make , baja ,
Share on Newzsocial



Serving Size (166.53 g)
Servings 6
Amount per Serving
Calories 824.92 Calories from Fat 375.48
% Daily Value *
Total Fat 41.72g 385.13%
Saturated Fat 9.74g 292.28%
Trans Fat 0.47g %
Cholesterol 4.73mg 9.46%
Sodium 1416.56mg 354.14%
Total Carbohydrate 99.66g 199.33%
Dietary Fiber 3.6 g 86.48%
Sugars 1.43 g %
Protein 14.71g 176.46%
Vitamin A 0.1IU% Vitamin C 0.0mg%
Calcium 119.05mg% Iron 6.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, cooked chicken, light sour cream, diced green chilies, low-fat milk