Serving Size
(371.76 g)
Servings 4
Amount per Serving
Calories
612.47
Calories from Fat
203.76
% Daily Value *
Total Fat
22.64g
139.3%
Saturated Fat 10.02g
200.35%
Trans Fat 0.36g
%
Cholesterol
189.11mg
252.14%
Sodium
1567.64mg
261.27%
Total Carbohydrate
40.66g
54.22%
Dietary Fiber 1.35
g
21.68%
Sugars 3.22
g
%
Protein
60.0g
480.01%
Vitamin A 477.02IU%
Vitamin C 0.09mg%
Calcium 246.77mg%
Iron 5.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby carrots, celery stalks, coarsely ground black pepper, or, chopped fresh parsley