Chicken & Asparagus Cobb Loaf
35 mins (prep 15, cooking 20)
4 ingredients
6-8 servings
Always a favourite at get-togethers, this easy cob loaf is quick to prepare and extremely moorish! I recommend a crusty cob loaf to avoid leaks! Also recipe can be adjusted to individual taste so the ingredients are only a guide. I also make a bacon and mushroom mixture which is also extremely good! The servings will depend on the size of the Cob Loaf.

Categories:  served-hot , <-60-mins , holiday , beginner-cook , lunch~snacks , dip , easy , presentation , asparagus , brunch , finger-food , vegetable , appetizer , snack , time-to-make ,
Share on Newzsocial



Serving Size (125.17 g)
Servings 6
Amount per Serving
Calories 113.33 Calories from Fat 79.47
% Daily Value *
Total Fat 8.83g 81.54%
Saturated Fat 5.5g 165.0%
Trans Fat 0.0g %
Cholesterol 29.17mg 58.33%
Sodium 69.17mg 17.29%
Total Carbohydrate 5.92g 11.83%
Dietary Fiber 0.0 g 0.0%
Sugars 0.18 g %
Protein 2.92g 35.0%
Vitamin A 273.33IU% Vitamin C 0.75mg%
Calcium 117.5mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated cheddar cheese, large