Chicken, Bacon and Corn Chowder
45 mins (prep 15, cooking 30)
14 ingredients
6-8 servings
I recently made chef #157425 wonderful Chicken & Corn Chowder and it is the base for this version. We loved the spicy flavors of the Rotel and the smoky taste of the cheese. Using the Green Giant brand, the whole kernel corn turned out slightly crisp but cooked through, which is what we were looking for. This is also a quick weeknight meal to put together for your family.

Categories:  <-60-mins , chowders , soups-&-stews , time-to-make ,
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Serving Size (235.75 g)
Servings 6
Amount per Serving
Calories 389.01 Calories from Fat 115.38
% Daily Value *
Total Fat 12.82g 118.29%
Saturated Fat 5.14g 154.25%
Trans Fat 0.16g %
Cholesterol 14.54mg 29.09%
Sodium 469.99mg 117.5%
Total Carbohydrate 65.74g 131.47%
Dietary Fiber 2.76 g 66.12%
Sugars 28.77 g %
Protein 6.62g 79.48%
Vitamin A 163.15IU% Vitamin C 5.83mg%
Calcium 52.99mg% Iron 1.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
jalapeno pepper, cubed cooked chicken, white, creamed corn, cream of chicken soup, low-fat milk, shredded, fresh ground pepper