Chicken Bacon Ranch Panini
20 mins (prep 5, cooking 15)
26 ingredients
4 servings
For all its simplicity, this panini is really something yummy... and a little spicy! And if you don’t have a panini maker, don’t fret! Just grill the sandwich in the skillet with a second (heavy) skillet on top of it to press it together. It’ll make you feel inventive and nifty.

Categories:  <-30-mins , lunch~snacks , easy , poultry , meat , pork , quick , bacon , time-to-make ,
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Serving Size (13.57 g)
Servings 4
Amount per Serving
Calories 14.65 Calories from Fat 4.32
% Daily Value *
Total Fat 0.48g 2.95%
Saturated Fat 0.07g 1.31%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 584.86mg 97.48%
Total Carbohydrate 2.78g 3.71%
Dietary Fiber 0.88 g 14.1%
Sugars 0.19 g %
Protein 0.62g 4.99%
Vitamin A 492.96IU% Vitamin C 0.97mg%
Calcium 23.81mg% Iron 1.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crusty french bread, softened butter, blackening seasoning, spicy mustard, thick, pepper bacon, diced tomato, diced onion, diced green pepper, ground basil, ground thyme, white pepper