Chicken bacon rolls in creamy basil sauce
40 mins (prep 10, cooking 30)
13 ingredients
4 servings
Tender chicken breasts rolled with bacon and swiss cheese, covered in a tantilizing creamy basil sauce. Easy enough for family, elegant enough for company. I serve this with thin noodles,or small boiled new red potatoes peeled around the middle. And steamed spinach.

Categories:  <-60-mins , chicken , north-american , poultry , american , meat , time-to-make ,
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Serving Size (71.03 g)
Servings 4
Amount per Serving
Calories 219.63 Calories from Fat 88.2
% Daily Value *
Total Fat 9.8g 60.32%
Saturated Fat 1.49g 29.82%
Trans Fat 0.03g %
Cholesterol 30.17mg 40.22%
Sodium 153.57mg 25.6%
Total Carbohydrate 19.34g 25.79%
Dietary Fiber 0.42 g 6.75%
Sugars 7.4 g %
Protein 13.39g 107.09%
Vitamin A 36.32IU% Vitamin C 0.86mg%
Calcium 182.9mg% Iron 1.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless skinless chicken breast halves, slices bacon, heavy whipping cream, sliced, grated parmesan cheese, finely chopped fresh basil