Chicken Breast Grand Marnier


Food.com
15 mins (prep 5, cooking 10)
9 ingredients
2 servings
I was bored at home one day so I decided to experiment with some chicken breast. This is when I remembered a dream I had about pairing chicken and Grand Marnier (seriously I do actually dream about food). So I decided to pan fry the chicken and make a reduction for the sauce. The result was extraordinary and now I make it once every month or so. I hope you enjoy it as much as I do!

Categories:  chicken , for-1-or-2 , <-15-mins , chicken-breast , poultry , main-dish , meat , quick , number-of-servings , time-to-make ,
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Ingredients

Nutrition

Serving Size (29.83 g)
Servings 2
Amount per Serving
Calories 96.41 Calories from Fat 0.81
% Daily Value *
Total Fat 0.09g 0.27%
Saturated Fat 0.03g 0.31%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.37mg 0.2%
Total Carbohydrate 13.84g 9.23%
Dietary Fiber 0.0 g 0.0%
Sugars 13.73 g %
Protein 0.03g 0.12%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.3mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
an, salt and pepper
 

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