Chicken Breasts in Ginger Lime Sauce
25 mins (prep 15, cooking 10)
9 ingredients
6 servings
Another great recipe given to me by my friend John from his caribbean cookbook. This is a simple chicken to make and is very moist and tender. Enjoy ;)

Categories:  beginner-cook , north-american , 3-steps-or-less , high-in... , low-sodium , low-in... , caribbean , time-to-make , <-30-mins , easy , high-protein , main-dish , central-american ,
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Serving Size (38.53 g)
Servings 6
Amount per Serving
Calories 92.29 Calories from Fat 0.27
% Daily Value *
Total Fat 0.03g 0.28%
Saturated Fat 0.01g 0.2%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 6.26mg 1.57%
Total Carbohydrate 20.96g 41.92%
Dietary Fiber 0.11 g 2.66%
Sugars 19.35 g %
Protein 0.17g 2.09%
Vitamin A 5.13IU% Vitamin C 3.46mg%
Calcium 19.98mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt and pepper, finely chopped, red hot sauce