Chicken Breasts in Rosemary Pan Sauce


Food.com
25 mins (prep 10, cooking 15)
9 ingredients
4 servings
Quick, delicious and healthy; this is a regular at my house.

Categories:  chicken-breast , 3-steps-or-less , poultry , low-carb , low-sodium , low-in... , time-to-make , very-low-carbs , chicken , low-calorie , european , <-30-mins , easy , main-dish , meat ,
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Ingredients

Nutrition

Serving Size (68.78 g)
Servings 4
Amount per Serving
Calories 69.7 Calories from Fat 62.19
% Daily Value *
Total Fat 6.91g 42.54%
Saturated Fat 1.51g 30.15%
Trans Fat 0.04g %
Cholesterol 2.65mg 3.53%
Sodium 26.29mg 4.38%
Total Carbohydrate 1.22g 1.62%
Dietary Fiber 0.03 g 0.5%
Sugars 0.09 g %
Protein 1.31g 10.45%
Vitamin A 30.93IU% Vitamin C 0.47mg%
Calcium 5.47mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried rosemary, fresh lemon juice
 

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