Chicken Breasts with Mushroom Cream Sauce
30 mins (prep 30)
14 ingredients
2 servings
The secret to a good cream sauce is always the same: not too much cream or it can be overpowering, masking the more delicate flavors. Here it contains a bountiful amount of mushrooms and is served over chicken breasts.

Categories:  seasonal , sauces , quick-and-easy-chicken-dishes , vegetables , low-carb , low-sodium , diabetic , cream-sauce , easy-and-quick-dinners , chicken , dinner , low-calorie , winter , quick-and-easy-dinners , boneless-chicken-breasts , chicken-breasts , gluten-free , quick-and-easy , summer , healthy-cooking , boneless-chicken , mushrooms ,
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Serving Size (27.31 g)
Servings 2
Amount per Serving
Calories 116.4 Calories from Fat 115.83
% Daily Value *
Total Fat 12.87g 39.59%
Saturated Fat 3.95g 39.51%
Trans Fat 0.03g %
Cholesterol 20.26mg 13.51%
Sodium 296.31mg 24.69%
Total Carbohydrate 0.41g 0.28%
Dietary Fiber 0.0 g 0.0%
Sugars 0.41 g %
Protein 0.3g 1.21%
Vitamin A 217.41IU% Vitamin C 0.09mg%
Calcium 9.79mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless, freshly ground pepper, thinly sliced, shiitake mushroom, dry vermouth, reduced-sodium chicken broth, minced fresh chives