Chicken Breasts With Raspberry-Balsamic Sauce
30 mins (prep 10, cooking 20)
9 ingredients
4 servings
I always have lots of chicken in the freezer, and this recipe has a wonderful, tangy sauce that livens up sauteed chicken breasts.

Categories:  chicken , <-30-mins , easy , 3-steps-or-less , poultry , main-dish , meat , time-to-make ,
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Serving Size (45.09 g)
Servings 4
Amount per Serving
Calories 81.65 Calories from Fat 45.81
% Daily Value *
Total Fat 5.09g 31.35%
Saturated Fat 0.9g 17.95%
Trans Fat 0.0g %
Cholesterol 19.82mg 26.42%
Sodium 368.29mg 61.38%
Total Carbohydrate 2.09g 2.78%
Dietary Fiber 0.08 g 1.34%
Sugars 1.12 g %
Protein 6.7g 53.58%
Vitamin A 11.44IU% Vitamin C 0.0mg%
Calcium 6.55mg% Iron 0.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium boneless, chicken breast halves, seedless raspberry jam