Chicken-Butternut Tagine
35 mins (prep 35)
15 ingredients
4 servings (serving size: 1 1/4 cups)
Sweet, smoky, and salty flavors blend beautifully in this quick adaptation of a classic Moroccan tagine.

Categories:  entertaining , cooking-light , low-saturated-fat , poultry , vegetables , moroccan , quick~easy , main-dishes ,
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Serving Size (34.26 g)
Servings 4
Amount per Serving
Calories 211.24 Calories from Fat 211.5
% Daily Value *
Total Fat 23.5g 144.6%
Saturated Fat 3.25g 64.94%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 146.47mg 24.41%
Total Carbohydrate 0.94g 1.25%
Dietary Fiber 0.32 g 5.1%
Sugars 0.08 g %
Protein 0.18g 1.47%
Vitamin A 283.82IU% Vitamin C 0.48mg%
Calcium 5.98mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, ground cumin, ground turmeric, ground ginger, skinless, fat-free, cubed butternut squash, pitted, halved, dried plums, pitted, fresh flat-leaf parsley leaves