Chicken Cheese Stuffed Poblano Peppers
60 mins (prep 15, cooking 45)
13 ingredients
4 servings
Classic stuffed peppers with a Mexican twist. Chicken, cheese and mushrooms makes this a great change with a bit of spicy flare.

Categories:  chicken , trans--fat-free , main-dish ,
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Serving Size (70.71 g)
Servings 4
Amount per Serving
Calories 204.71 Calories from Fat 122.49
% Daily Value *
Total Fat 13.61g 83.72%
Saturated Fat 2.44g 48.72%
Trans Fat 0.09g %
Cholesterol 0.85mg 1.13%
Sodium 546.82mg 91.14%
Total Carbohydrate 18.2g 24.27%
Dietary Fiber 0.92 g 14.71%
Sugars 0.84 g %
Protein 3.47g 27.72%
Vitamin A 0.0IU% Vitamin C 0.62mg%
Calcium 22.37mg% Iron 1.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
poblano peppers, large, medium onions, finely chopped, cloves garlic, minced, chicken meat, sliced, cubed