Chicken, Chili and Cheese Enchiladas
65 mins (prep 45, cooking 20)
14 ingredients
8 servings
This easy chicken enchilada recipe features the convenience of rotisserie chicken, a jar of salsa,  and canned green chiles.

Categories:  entertaining , gluten--free , all-you , poultry , kid--friendly , bake , mexican , family , main-dishes ,
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Serving Size (62.37 g)
Servings 8
Amount per Serving
Calories 254.72 Calories from Fat 193.05
% Daily Value *
Total Fat 21.45g 264.01%
Saturated Fat 12.61g 504.53%
Trans Fat 0.05g %
Cholesterol 62.11mg 165.62%
Sodium 367.32mg 122.44%
Total Carbohydrate 0.76g 2.02%
Dietary Fiber 0.0 g 0.0%
Sugars 0.31 g %
Protein 14.73g 235.65%
Vitamin A 592.68IU% Vitamin C 0.0mg%
Calcium 426.47mg% Iron 0.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, cooked, salsa verde, green chilies, low-sodium chicken broth, finely chopped cilantro