Serving Size
(63.15 g)
Servings 8
Amount per Serving
Calories
101.84
Calories from Fat
46.71
% Daily Value *
Total Fat
5.19g
63.84%
Saturated Fat 0.85g
34.04%
Trans Fat 0.0g
%
Cholesterol
41.39mg
110.38%
Sodium
25.64mg
8.55%
Total Carbohydrate
0.25g
0.66%
Dietary Fiber 0.02
g
0.5%
Sugars 0.01
g
%
Protein
12.81g
204.88%
Vitamin A 14.24IU%
Vitamin C 0.23mg%
Calcium 4.19mg%
Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh ginger, stalks celery, sliced water chestnuts, spaghetti noodles, stir-fry sauce