Chicken Curry


Food.com
35 mins (prep 5, cooking 30)
8 ingredients
4-6 servings
I made a curry a couple of weeks ago which was dreadful and ended out like rice and chicken. I found this recipe in a magazine and it is fantastic. Apparently, it was out of a recipe book called "The Alcoholic Cook Book". It is no longer published, but I made this tonight and it was to die for--a very mild yummy creamy curry!

Categories:  served-hot , <-60-mins , beginner-cook , chicken-breast , poultry , high-in... , low-carb , one-dish-meal , curries , chicken , easy , kid-friendly , main-dish , gluten-free , meat , inexpensive , pasta,-rice-and-grains , rice , comfort-food , taste~mood , romantic , free-of... , low-sodium , low-in... , time-to-make , very-low-carbs , egg-free , toddler-friendly , european , high-protein , presentation , english ,
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Ingredients

Nutrition

Serving Size (100.54 g)
Servings 4
Amount per Serving
Calories 444.65 Calories from Fat 432.18
% Daily Value *
Total Fat 48.02g 295.5%
Saturated Fat 23.66g 473.17%
Trans Fat 0.7g %
Cholesterol 124.14mg 165.53%
Sodium 109.28mg 18.21%
Total Carbohydrate 4.05g 5.4%
Dietary Fiber 1.97 g 31.47%
Sugars 2.09 g %
Protein 2.09g 16.72%
Vitamin A 1356.78IU% Vitamin C 0.45mg%
Calcium 68.56mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium onions, skinless chicken breasts
 

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